Grain-Free Butter Bread – Going Full Keto

Grain-Free Butter Bread – Going Full Keto - Hi, friend Popular Recipes, in this article entitled Grain-Free Butter Bread – Going Full Keto, we have prepared this article well and concise to be easy to understand for you to read and can be taken inside information. hopefully the contents of the post Article Breads, that we write this you can understand and useful. okay, happy reading.

I've always wanted to try making one of these grain-free loaves, and since I've received tons of food wishes for it, I decided to finally give it a go. I very slightly adapted this recipe from one I found at Keto Connect, where they call it the “Best Keto Bread.” Since I basically stole their recipe, I decided not to take their name too, and went with the hopefully appetizing sounding, grain-free butter bread.

Here is the link to the original recipe, and I welcome you to check it out, since they give a lot of tips, as well as other variations, but I did change the technique somewhat. They used a food processor to mix in all the egg whites, whereas I finished by folding. Not sure how big a difference it makes, but I do like to occasionally use a few things I learned in culinary school.

While I really did enjoy this, and it was much more bread-like than I had anticipated, please be sure to manage your expectations appropriately. Without wheat flour and yeast, it’s impossible to get a true bread taste and texture, but if you’re off carbs, and have been dreaming about a nice slice of buttered toast with your eggs, this is well worth a try.

It has a subtle egginess, and faint almond flavor, but overall it’s relatively neutral, and the texture is reminiscent of an extra moist, and spongy white bread. If you wanted to run with my strawberry shortcake idea, you could add a spoon of sugar to the batter, and you’d just be some whipped cream away from a pretty decent, low-carb treat. Either way, I really do hope you give this a try soon. Enjoy!


Ingredients for one loaf:
1 1/2 cup fine ground almond flour
2 teaspoons baking powder
1 teaspoon fine salt
1/4 cup melted butter
6 large egg yolks
6 large egg whites
1/8 teaspoon cream of tartar

- Bake at 375 F. for about 30 minutes


Thank You and Good article Grain-Free Butter Bread – Going Full Keto this time, hopefully can benefit for you all. see you in other article postings.

You are now reading the articleGrain-Free Butter Bread – Going Full Keto with the link address https://www.jendelamasa.com/2018/05/grain-free-butter-bread-going-full-keto.html
Previous
Next Post »

Tuscan Onion Soup (Carabaccia) – French Onion Soup Before It Was French

I’ve wanted to make carabaccia ever since I found out it was the ancient ancestor of French onion soup. Not only is that an interesting fac...